World Food Safety Day 2020 (June 7): Food safety, everyone’s business

Grow it safe
Agriculture and food producers need to adopt good practices.

Farming practices must ensure a sufficient supply of safe food at a global level today while at the same time mitigating climate change and minimizing future environmental impacts for tomorrow.

As food production systems transform to adapt to changing conditions, farmers must carefully consider optimal ways to address potential risks to ensure that food is

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